Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Service quality is inconsistent, with reports of both exceptional and rude staff interactions.
Food Quality
Food quality varies, with some customers praising freshness while others report cold or bland meals.
Cleanliness
Cleanliness is a concern, with multiple reviews mentioning dirty floors and unsanitary conditions.
Order Accuracy
Order accuracy is frequently an issue, especially with drive-thru and app orders, leading to missing or incorrect items.
Overall Experience
Overall experiences are mixed, with some customers enjoying their meals while others express disappointment.
DH
Deric Hazle
Feb 17, 2026
5.0
Super clean and super fast. Better than most of the ones in Texas I've been to.
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Sean Iles
Feb 8, 2026
5.0
Food is always good and it comes out fast
DE
David Ericson
Feb 6, 2026
5.0
Nice place. Pretty decent food.
GC
Garry Carter
Feb 4, 2026
5.0
Hands down one of the best burgers I’ve had in a while. Everything came out quickly, the prices were reasonable, and the team behind the counter was welcoming and upbeat. You can tell they care about doing things right. It’s absolutely worth going out of your way to stop here—you won’t leave disappointed.
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Chris
Jan 27, 2026
1.0
Showed up to let them know I was there to pick up my order and was harassed by the manager for picking my head around the counter since no one was around for more than 5 minutes. Walked out of there without my food because of the way I was treated I was afraid my food was spit in.