New York Butcher Shoppe & Wine Bar

Reviews

• AR

  Alana Roth

  Nov 17, 2025
  5.0
  This has become one of our absolute favorite neighborhood spots in KC. Dining in, their happy hour is truly unmatched with great prices and selection. Dining in is great and their selection of bottled wines + and no corkage fee which is a huge plus. The meatball appetizer is to die for, and the service is consistently fabulous every single time. We also love ordering from the butcher counter and shopping in the store. They offer a wide variety of high quality meats and so many tasty bake at home options that make weeknight dinners easy and delicious. The variety and quality here are outstanding. So happy to have this place in Kansas City. Highly recommend!
• AS

  Ann Sundeen

  Nov 11, 2025
  5.0
  So pleased to find this restaurant! We enjoyed a great dinner there with friends and plan to stop by again to pick up some convenient pre-made sides and entrees from the large selection in their fridge cases.
• SJ

  Sydney Johnson

  Nov 2, 2025
  5.0
  ​We recently visited The New York Butcher Shoppe Restaurant & Wine Bar for dinner based on a strong recommendation, and the experience was truly exceptional, demonstrating excellence in both fine dining and elevated comfort food. ​Atmosphere, Heritage, and Quality ​The setting is unique and contributes significantly to the ambiance. The restaurant is housed in a beautifully restored old fire house, giving it a comfortable charm. This sophisticated yet approachable atmosphere is the perfect backdrop for their serious commitment to quality. All the meat served is Certified Angus Beef, guaranteeing premium flavor and tenderness. ​Adding to the admirable ethos is the owner, a veteran whose passion and personal touch elevate the entire experience. ​The food here is, without exaggeration, amazing. Our table enjoyed both the high-end steak and the incredible comfort options. I ordered the New York Strip steak, cooked to a flawless medium rare and expertly accompanied by the rich, savory cowboy butter. The steak was incredibly tender, perfectly seasoned, and stands out as one of the best steaks I have ever had. The side of honey-roasted Brussels sprouts was the ideal, savory-sweet complement. ​We also tried the Smoked Brisket & Grilled Cheese. This dish was definitely a comfort meal raised to an art form. It showed that the kitchen can master anything from a classic steakhouse cut to an inventive, satisfying sandwich. The service was attentive and professional. The highlight, however, was having the owner take the time to personally speak with us. He genuinely engaged in a conversation about his restaurant, his cooking process, and his passion. This personal connection from the owner truly makes this restaurant a special place. ​The New York Butcher Shoppe Restaurant & Wine Bar is a must-visit destination. Seeing the owner's dedication, the guaranteed quality of the Certified Angus Beef, and a menu that successfully balances both fine cuts and exceptional comfort food makes this establishment an absolute standout. Highly, highly recommended!
• SB

  Shawn Baker

  Oct 26, 2025
  5.0
  Wow! Special Thanks to Glenn McDowell. His suggestions are spot on. He described this cut, Teres Major, as lean and similar to filet mignon. I believe it may be better, in my honest opinion, and the wings actually have a healthy amount of meat. We will be back regularly. Glad we finally have a real butcher shop in Kansas City with a real pro to educate us along the journey. Thank you for taking the time to introduce yourself and your products.
• TH

  Trisha Hengler

  Oct 26, 2025
  5.0
  We had dinner here with friends and it was a great experience. You can order off the menu, or pick the cut of meat you want from the butcher counter and they will cook it for you. I had the steak frites and they were great hand cut fries. Amazing customer service.

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