Pizza Ranch

Reviews

• MP

  Michael Randall (Higher Perspectives)

  May 2, 2026
  2.0
  We went a little later after dinner to avoid a crowd. There were a lot of noisy kids, one even endlessly kicking the wall during our entire meal. Blue cheese dressing was out. The first person I asked for more said it would be right out. 20 minutes later, I asked the only employee I saw actually working, Q. Mavante. He brought the blue cheese and took my pizza request. When fried chicken finally came out, the breast was raw in the middle, I gave it to a staff member and tried the other breast. That was raw also. Next time it came out, no breasts. Yeah, I recall the broasted chicken is great, when they actually cook it, but no white meat for me. There was another employee with a disability that hustled bussing tables, but other than her and Q, the rest of the staff was pretty much worthless.
• KH

  Keagan Holden

  Apr 29, 2026
  1.0
  We walked in and waited for thirty minutes then we over payed. Th place was dead silent and everything was dirty. The food was absolutely terrible my buddy was gagging while eating. The only good part was the lemonade and leaving. This place is the worst pizza place of all time.
• CE

  Christopher Ernest

  Apr 25, 2026
  1.0
  Walked in and seems nice, but then I noticed lots of things wrong. Dressings, food bars and desserts weren't stocked or out. The floors were slippery and greasy, about 70 percent of the tables were dirty or had people plates and cups all over. I really only saw 1 nice lady stocking or bringing stuff out. Not sure if it's under staffed, but I'll not return to this location. Locations in Andover, MN or in Maple Grove, MN are way better and have a better experience.
• JK

  Julia Kennedy

  Apr 20, 2026
  1.0
  Is Over priced, many items weren't fresh throughout the buffet. Items were old, hard and dries up. The restaurant wasn't clean. I will not be going to this restaurant again. Overrated
• JD

  Jo D

  Apr 17, 2026
  4.0
  The quality of the food at this location always varies. They definitely could be better about replacing things when they run low, especially the desserts, or when it's obvious something has been sitting out for a long time and isn't fresh.They could also do a better job of cleaning the dining area. In a previous visit we noticed that the fried chicken was cold which was concerning as far as food safety goes. We had almost given up on this place. However, this time we met CJ and he took incredibly good care of the guests. He checked on everyone in the dining are frequently, picking things up along the way, and made sure that everything was fresh and that everyone was happy. That's the first time that we've ever seen an employee take such good care of the guests. It was a nice change and I hope that it continues.

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