Order Accuracy
Many customers reported issues with incorrect orders, including missing items and wrong food types.
Service Quality
Service was frequently described as slow and unprofessional, with rude staff and long wait times.
Food Quality
Food quality varied significantly, with some customers receiving cold or poorly prepared items, while others praised freshness.
Cleanliness
Multiple reviews highlighted unsanitary conditions in the restaurant, including dirty dining areas and bathrooms.
Staff Attitude
Customer experiences with staff were mixed, with some praising friendly employees while others reported rudeness and unprofessional behavior.