Order Accuracy
Multiple customers reported issues with incorrect orders and missing items.
Service Quality
Service was frequently described as rude or unprofessional, with several customers noting negative interactions with staff.
Food Quality
Food quality varied significantly, with complaints about cold, stale, or improperly prepared items, while some customers praised specific menu items.
Staffing Issues
Many reviews mentioned long wait times and poor service due to being short-staffed.
Customer Experience
Some customers had positive experiences with friendly staff, but overall sentiment leaned towards dissatisfaction.