Jimmy John's

Reviews

• TJ

  Tee Jay

  3 days ago
  5.0
  I got the combo number 7 spicy Italian and combo with them good chips the guy that made my sandwich was so fast
• MA

  Minah Aoun

  Apr 14, 2026
  1.0
  mold was found in my bread. I called about it and got hung up on my face when I asked what was it.
• AD

  Andrew Daugherty

  Jan 13, 2026
  5.0
  Always get a fresh tasty sub at this location and the service is friendly and great
• CH

  Chris Hill

  Dec 31, 2025
  1.0
  Food is fine, people are nice enough, but oh my god. The last 2 times I've eaten here, I have been bombarded by drain flies. Someone please teach this place about proper resturaunt maintenance, it's frankly disgusting.
• SB

  Scotticus B

  Dec 10, 2025
  1.0
  Corporate Policy Says “No Toasting Allowed,” But $19 Sandwiches Are Just Fine I just spent $18.65 at Jimmy John’s, nearly nineteen dollars for a skinny sandwich with bacon, and apparently that still isn’t enough to qualify for the prestigious honor of being toasted. Why? Because of a “corporate policy.” Oh, thank goodness. I’d hate to imagine the chaos that would unfold if my $13 sandwich accidentally went into the sacred, forbidden toaster. Honestly, the sandwich costs about as much as a decent sit-down meal, but asking for it warm is apparently crossing some sort of corporate red line. The employee actually told me the sandwich “isn’t allowed” in the toaster. Not can’t — not allowed. Like we’re dealing with top-secret bread regulations. If Jimmy John’s can charge me $18.65 for meat, bread, and bacon, the very least they could do is let it touch the magical toasting device. Here’s a thought: Maybe add a $0.50 ‘toasting surcharge’ so corporate can recover from the devastating electric bill my warm sandwich would cause. I’d happily fund the extra kilowatt hour. The whole situation is absolutely ridiculous. A sandwich shop that can’t toast a sandwich? Now that’s peak corporate genius