McDonald's

Reviews

• JB

  James Bruning

  Feb 24, 2026
  5.0
  Great place
• JA

  Jordan Alwajih

  Feb 13, 2026
  3.0
  Respectfully Y'all need to get your crap together with drive thru orders because I'm tired of my order being constantly messed up how do you mess up 2 sausage McMuffin and a hash brown the staff is always kind and the place is always clean but I'm tired of my order being wrong if I pay for something I should get it all I shouldn't have missing items like I did today
• KK

  Kids_bop_Karen

  Feb 3, 2026
  1.0
  This place serves decent enough food for the price, that’s not my issue, it’s the staff, but just one in particular, the old lady that usually works up front “Ann” she’s horrible, rude, and is always so unpleasant, people like her are the reason the kiosks were invented in the first place, I see that staff works hard and I appreciate their work, but Ann is just pure rotten
• SA

  Shane Archambeau

  Jan 11, 2026
  1.0
  Drive thru takes 1 hour we left went to Wendy’s
• DJ

  Dillon Jacob

  Dec 30, 2025
  1.0
  This is probably the 10th time I’ve door dashed not counting the several times I’ve came and got my food on my own. I always order a large meal and I keep getting either small or medium sized items. Tonight was my last straw with this McDonald’s joint in particular it just gets annoying come a certain point. Both my beverage and fry were a small and even a buddy of mine ordered and the burger was missing about 2 condiments. I don’t know who you guys had working tonight in the kitchen as of 12-30-25 at 9-10pm but I would recommend termination or retraining them as they clearly aren't very aware of what they are making, quantity wise too! I’m more than positive many have encountered this issue too and it’s not nice to have happen when you’re spending 20+ dollars too. I get accidents happen but they don’t happen every week that just baffles me. If this continues and the employee (in the kitchen specifically) aren’t looked into I have no issue calling corporate and having them deal with this on going occurrence since management clearly does not care. BUT this doesn’t go without saying that I’m appreciative towards one of the girls inside for fixing my order tonight who I believe may have been a manager based off the work attire, kudos too you! As for the kitchen staff do better you get paid to do your job and make orders specifically how the customer wants not to mess orders up ALL THE TIME. I don’t believe I’ll ever order from the one on chislom st ever again which is unfortunate since it’s the closest one.

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