Order Accuracy
Multiple customers reported receiving incorrect orders or missing items, leading to dissatisfaction.
Service Quality
Service experiences varied widely; some customers praised friendly staff, while others reported rude interactions and poor management.
Food Quality
Several reviews highlighted issues with food freshness and quality, including cold items and stale ingredients.
Cleanliness
Customers noted inconsistent cleanliness in the dining area and bathrooms, with some describing filthy conditions.
Operational Issues
Frequent complaints about early closures and unavailability of menu items, indicating poor management and operational efficiency.