Ledo Pizza

Reviews

• RW

  Ray W

  Feb 27, 2026
  5.0
  I’m from the early Ledo days when there was the 1 original location. I was jazzed to see them franchise and hoped the recipe would t “drift”. Slowly it did and today they use a auto-roller machine to stretch the dough and often I find the outcome too think and chewy compared to the good ole’ days of crispy flaky thin but richly flavored crust. Since I had time before my order was ready I had opportunity to discuss the changes with what seemed to be the manager on duty. He realized what I was looking for and why I’d ordered light sauce and well-done and suggested we make it extra well done. That crust laid down and crisped up so nicely and I think it was the best I’ve had in a long while. So old school Ledo lovers, pro-tip - xtra well done! (Not burnt of course). Our Edgewater, MD location does well despite franchise drifting from the original cooked outcome and the service is always fair and reasonable and sometimes even a little above and beyond. I still love my tried and true favorite and remain loyal. And now I have a method to get my pizza a little closer to the way I always liked it.
• EM

  Edmund Mendez

  Feb 13, 2026
  5.0
  Ledo's never disappoints! The pizza is delicious and they have the best wings around.
• AL

  Amy Laliberte

  Feb 11, 2026
  5.0
  One of our favorite local places to eat or carry out.
• WW

  WA WI

  Feb 6, 2026
  5.0
  All the food here is very good, especially the pizza and wings. Always met with very friendly staff.
• RH

  Rob Hunter

  Feb 6, 2026
  4.0
  Food and service both excellent. The only reason I gave 4 stars instead of 5 is I like to see a business keep striving for excellence. Thank you for an excellent lunch.