Food Quality
Customers consistently praised the food for its flavor, freshness, and generous portions, particularly highlighting the jollof rice and various protein options.
Service Issues
Some customers reported poor customer service experiences, including unprofessional behavior from staff and difficulties with order accuracy.
Takeout Focus
The business primarily operates as a takeout establishment, which some customers found limiting, but many appreciated the convenience and speed of service.
Ambiance
The new location lacks a sit-down dining atmosphere, which some customers found disappointing compared to their previous setup.