Boqueria Seaport

Reviews

• EG

  Eleanor Gil

  5 days ago
  1.0
  DON’T COME HERE IF YOU WANT GOOD FOOD. This place is designed for talking for hours with friends while drinking wine, NOT for actually eating. The food is heavily overpriced and hardly worthwhile. My stomach was hurting after the paella, which also lacked the authenticity of a true paella like those I always used to enjoy in Spain. TLDR, great atmosphere for chatting, poor food.
• KL

  Kayi Lawson

  Apr 2, 2026
  4.0
  Boqueria Seaport is a great tapas spot in the area. The menu leans toward more elevated Spanish dishes with bold flavors—especially the short rib paella, which really stood out. I also loved the white sangria. The staff were friendly and knowledgeable, which made the experience even better. Overall, a great place for flavorful dishes and a fun dining experience.
• PP

  Prisca

  Mar 28, 2026
  5.0
  Food was exceptional! Got a bunch of different tapas to share. Their croquettes are a must try. We tried the ham and the truffle one, both delicious! Lamb skewers were also very good. Everything we ordered were all good but those three were the stand out dishes for me. Staff is super friendly and service is very fast. Would definitely come back again if I'm ever in the area 😄
• WB

  William Barber

  Mar 20, 2026
  5.0
  We thoroughly enjoyed a selection of dishes, including the patatas bravas, octopus, meatballs, and paella, each offering distinct flavors and thoughtful preparation. The patatas bravas were perfectly crisp with a well-balanced sauce, while the octopus was tender and skillfully cooked. The meatballs were rich and flavorful, adding a comforting element to the meal. The highlight, however, was the paella. Although it requires approximately an hour to prepare, the wait is absolutely justified. The dish arrived beautifully presented, with a depth of flavor that reflected both quality ingredients and careful execution. The rice was perfectly cooked, and the combination of ingredients created a cohesive and satisfying dish. Overall, the meal showcased both variety and consistency, making it a memorable dining experience. For those planning to visit, ordering the paella in advance is highly recommended to fully enjoy what the kitchen has to offer.
• DK

  Drake KC

  Mar 17, 2026
  2.0
  I recently visited the restaurant on March 16, 2026, arriving at 4:05 PM for happy hour. Upon arrival, I was greeted by the manager, who spoke to me in a loud tone and instructed me to sit at the bar without offering a table. I was initially given a regular menu and had to ask for the happy hour menu myself. I ordered from the happy hour menu but was charged full price. Additionally, each drink was priced at the regular rate with an extra $4 upcharge for the Tito’s vodka that was used. For one person during happy hour, my total came to $140, which is unreasonable. Before paying, I reviewed the receipt and noticed that I had been charged twice for some drinks. When I pointed this out, the bartender apologized and removed the extra charge. However, he had originally only shown me the total rather than the receipt, which was concerning. Unfortunately, this experience was very disappointing, and I will not be returning. My recommendation to anyone visiting is to carefully check your receipt before paying

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