Service Issues
Customers frequently reported slow service, long wait times, and incorrect orders, leading to frustration.
Food Quality
Many reviews mentioned poor food quality, including cold, overcooked, or improperly prepared items.
Staff Attitude
Several customers noted unprofessional behavior and poor attitudes from staff, impacting their overall experience.
Management Problems
Reviews indicated issues with management, including poor handling of customer complaints and operational inefficiencies.
Positive Experiences
Despite the negative feedback, some customers praised the food and service, highlighting friendly staff and good deals.