Jim Deggys Serves Hand -Tossed, Brick- Oven, Wood-Fired, 11+ inch Personal sized Pizzas. Our Pizza's are cooked at 700 degrees for two minutes in our rotating brick oven. Our "Style" is a good mixture between a "Neapolitan" and "New York" style pizza. Our crust is what most people love! We have a signature crust that is sweet, leopard appearance, and is light and airy.
We have a 3x10BBL brewery on site and chose not to distribute so we can offer liquor, wine, and other types of beers. We offer flights of wine, cocktails, and beer
We have events Wednesday - Saturday, just follow our Facebook page for updates
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.