Shoney's

Reviews

• TF

  Thomas Fancher

  2 days ago
  1.0
  Food was mostly all dried from sitting out to long most of the buffet was empty or just about.the bathrooms are nasty with mold and broken urinals dripping water at connection in urinals mold my wife stated on womens side of bathroom toilets workers all setting at counter one soup had close to an inche and a half dry ring around the top of the soup inside on the stainless container there is a section of the wall where the wood panel is falling from the wall in the far back right sides when you walk in the ceilings are severally stain from roof leaks and then rutrn air filters in the ceilings at the end of the food bar where the salad starts you can see have not been change for some time a they were almost completely black mash potatoes were so dry they had deep cracks across the top of them the gravy had a 1 inch dry ring around at and then to layer of the gravy was like a thick film like paint that dried and you hadnto remove the entire top to get what wasnt dry this was 4:15pm central time on Saturday February 28th in Glasgow Ky
• VF

  valerie fancher

  4 days ago
  1.0
  Nastiest place if been in awhile was there Saturday Feb 28th 2026 the bathrooms were beyond nasty to all over floor the tp holder was broke had 1 screw holding it on n the toilet bowl covered in mold the buffet was less then appealing can tell food sitting awhile biscuits hard as rocks alot of empty pans the fried chicken skin was so hard u could of broken a tooth with only decent thing was waitress did come to table a few times they need to be reported to health department that place needs to be bulldozed right down
• EE

  eg5944

  Jan 31, 2026
  1.0
  The food was cold ,what food there was. We had to ask several times for fresh food to be brought out. I wont be back in there
• RC

  Randy Chrisman

  Nov 27, 2025
  5.0
  Awesome Breakfast Bar !! Keep up the good work, very clean chef kept bar full, great coffee.
• TT

  Tinkerbell

  Nov 10, 2025
  1.0
  Okay.Well first of all , I ordered online , and I didn't know that it was controlled by uber or whatever. So I got charged for using that , even though I went down here and picked it up. There was only one other vehicle there. So, i got my food and went back to the room. I do not like brown gravy , especially when it comes to restaurants making it .. So I did not order brown gravy because I didn't want it on my mashed potatoes, It's nasty. I never had theirs, but for the most part.Any brown gravy from a restaurant is nasty to me. Well guess what's on my mashed potatoes? Yup ... Brown gravy.... So I'm trying to get it all.Added the cup is best.I could because I did not want to go back for that. After tasting the masked potatoes , it would have been better to leave the brown gravy on. Kind to find out later , anyhow , their instant. Well , I looked at the fried shrimp and thought , well , let's give this a try. I don't know to me would be like comparison of seeing that shrimp inside that crust... Would be like zombie meat.... Why would shrimp look gray..? And it was so mushy inside. I brought my food back. Nobody had an ideal as to why the shrimp looked like that.Because she only put it in for 5 minutes. And the other lady... She said that she was sorry.It was her decision to put the gravy on the mashed potatoes. After tasting the mashed potatoes, I know why she did it. They had a whole buffet out there... of... I think it was pasta...on the thursday..... They said nobody likes it.... That's why nobody was there. Say you telling me the business is doing so good that they're going to throw away all that pasta , even though nobody's going to eat it. They did refund my money. But unless you you wanna end up in the hospital with food poisoning , I would not eat in that place even if they were given it to you for free. But the people were nice that I was dealing with. They recommended. Me I don't know was two or three plates that were pretty decent. That's what they said. The most popular meal she said was breakfast. I was thinking of my head if it was that was so... Why do they waste their money on keeping it open in the evening then? I just can't believe that there would be 2 or 3 plates, that would be decent when you served me gray shrimp and mush. Well I just know that i'm not gonna be back and i'm not gonna trust anything else they serve.

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