Service Quality
Customers frequently reported poor service, including long wait times, incorrect orders, and unhelpful staff.
Food Consistency
Many reviews highlighted issues with food quality, including incorrect orders, missing items, and food that was cold or poorly prepared.
Cleanliness
Some customers noted that the restaurant was clean and well-maintained, while others experienced unsanitary conditions.
Availability Issues
Numerous complaints were made about the restaurant being out of key menu items and not adhering to posted hours.