Service Quality
Customers reported a mix of excellent and poor service, with some praising friendly staff while others experienced rudeness and disorganization.
Food Quality
The quality of food varied significantly, with some customers enjoying fresh and hot meals, while others received cold, raw, or incorrect orders.
Cleanliness
The restaurant was noted for its cleanliness, particularly in the bathrooms, but there were also complaints about unsanitary conditions in food preparation.
Order Accuracy
Many customers experienced issues with order accuracy, including missing items and incorrect meals, leading to frustration.