Service Issues
Customers frequently reported long wait times, unresponsive staff, and rude behavior from employees.
Food Quality
While some customers enjoyed the food, there were multiple complaints about incorrect orders, poor food quality, and instances of foodborne illness.
Cleanliness
Several reviews highlighted unsanitary conditions in the restaurant, including dirty tables and bathrooms.
Staff Friendliness
Despite some negative experiences, there were positive mentions of friendly and helpful staff members.
Operational Hours
Customers expressed frustration over inconsistent operating hours, including early closures and unavailability during posted hours.