Bonefish Grill

Reviews

• SS

  speut1

  2 days ago
  1.0
  Worst fish ever. 3 cubic inches of crunchy hard fish and chips frombthe tail fried to shoe leather. As a waiter i would have immediately told the chef "Are you serious?!!! I cant serve this!!" Im not exaggerating. Two 1 inch tail peices hard like leather and another about the size of a chicken mcnugget. Go to Culver's for far superior fish. And Culver's is just so so in my opinion. Not going to lie. This is place for wealthy people who are Brainwashed by atmosphere and no taste buds living in thier own world. You know the type. You can get 3 large fillers that are far superior at Culver's or go to England and get 3 giant fillets for 3,99 at the beaches. Don't let the picture of the fish and chips fool you. It's not what you get.
• MB

  Mike B

  Apr 1, 2026
  5.0
  Robert the server is TOP the reason to drive from Hyde Park is for him. He’s an amazing asset to the team
• JB

  Jacque Bursott

  Mar 27, 2026
  5.0
  Had 2 meals delivered. Arrived on time, wish they'd followed requested directions to HAND BAG TO US INSTEAD OF PUTTING ON THE CEMENT PORCH. With warmer temps the ants are starting to crawl on packages.
• BC

  Bill Cooley

  Mar 6, 2026
  5.0
  We went for dinner after reviewing their menu on line. Thr first thing we noticed was the restaurant is nicely decorated, it is a very comfortable room. Next, our waiter was phenomenal. He made some very good suggestions and we ended up ordering those instead of what we originally planned. We started with the bang bang shrimp appetizer which was terrific, and folliwed with the lobster ravioli and the seared Ahi tuna. Both were delicious! We paired the appetizer and food with wonderful wines and enjoyed the meal immensely. We followed with a piece of key lime pie, and a key lime pie Martini. The pie was good, but the Martini was awesome! If you like key lime pie the key lime martini is a must try. It will be your new favorite. Our server, Phillip, was fantastic in every way a waiter can be. He was friendly, always there when we wanted him, and quick with terrific suggestions. Thank you for a wonderful nigjt out. This restaurant is on our must return list.
• JR

  Jess Rottweiler

  Feb 28, 2026
  4.0
  5 stars for the food, our servers, and the atmosphere! 1 star for the manager working last night. Blatantly lied to our faces saying there was a 25 minute wait in the whole restaurant when there were empty tables, seemingly plenty of staff available and no one waiting for a table besides us. As a former restaurant manager, something felt off so I referred to thenOpenTable app and there were several reservations available at 5:30pm and beyond (it was 5:25 at the time). I politely brought it to the manager’s attention, assuming he would say the app wasn’t updated or something. Instead he got visibly flustered with me, mumbled something under his breath to the host and walked us to a table without saying a word. We felt profiled and like our business wasn’t wanted, to be frank. However, the rest of our experience here was top notch and the server was excellent. We will be back, so perhaps next time the manager can take a moment to explain to my coworker and I why he felt the need to cherry pick his customers for the evening.

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