Service Issues
Customers frequently reported long wait times, incorrect orders, and rude staff interactions.
Food Quality
While some customers enjoyed the food, many complained about cold items, missing ingredients, and poor preparation.
Cleanliness
Several reviews highlighted unsanitary conditions in the restaurant, including dirty tables and poor hygiene practices.
Management Changes
Recent management changes have led to some positive feedback, with customers noting improvements in service and food quality.
Inconsistent Hours
Numerous complaints were made about the restaurant not adhering to posted hours, often being closed or unresponsive during operating times.