Service Quality
Numerous customers reported poor service, including rude staff, incorrect orders, and slow delivery times.
Order Accuracy
Many reviews highlighted frequent mistakes with orders, including missing ingredients and incorrect items.
Staff Attitude
Several customers noted unprofessional behavior from staff, including rudeness and lack of customer service skills.
Community Engagement
Some positive feedback mentioned the business's involvement in community events and helpful staff members.
Cleanliness Issues
There were complaints about cleanliness, including unsanitary conditions in the restaurant and issues with food preparation.