Duke Bakery is a full line, retail bakery specializing in wedding and specialty cakes, donuts, pastries, pies, breads, buns and cookies. Christ and Helen Doucleff opened Duke Bakery in 1951, with the desire to serve the Riverbend area with the highest quality bakery items possible. Shipping options also available online.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.