Food Quality
Customers praised the freshness and healthiness of the food, but many expressed concerns about inconsistent temperatures and flavors, with some experiencing food that was cold or overcooked.
Service
The staff received positive feedback for being friendly and helpful, although there were instances of poor service and unhelpful attitudes reported.
Portion Sizes
Several reviews highlighted issues with portion sizes being too small for the price, leading to dissatisfaction among customers.
Dietary Options
The restaurant is appreciated for its variety of gluten-free and vegan options, making it a suitable choice for those with dietary restrictions.
Overall Experience
While many customers enjoyed their meals and the healthy concept, there were significant complaints about food safety, quality, and service that affected overall satisfaction.