Established in 1998, we are a family-owned, and run business located in the heart of the Hagerman Valley.
We use only the freshest ingredients to make our homemade soups, sauces, dressings, and much more. Our fresh-cut steaks are grilled to perfection and our juicy burgers are to die for. We hand-cut our fries and make all appetizers and soups daily.
As a small-town business, we understand the importance of community and supporting those around us. All trout and catfish are raised just down the road at the Hagerman Fish Hatchery. Our finger steaks and sirloins are cut by a nearby butcher to ensure the highest level of freshness and all desserts are made homemade each week by a local baker.
Come on in and let us take care of you!
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.