McDonald's

Reviews

• SS

  Shawn

  Nov 5, 2025
  1.0
  The wait time for a single cheese burger and iced coffee was 20 plus minutes. As I was standing there waiting to ask an employee about my food, I watch several employees not wearing gloves handling already cooked food. I watched a separate employee open a McNuggets box, place his hand (that had a bandaid, no glove) on the nuggets to ensure they were still warm. Being ServSafe certified myself, I know that you are supposed to wear a single use glove on the hand that has the bandage for double barrier. That employee was not. They were all yelling for Sean (Im guessing the manager) asking if they can go to break. I was absolutely shocked and disgusted to see how they were handling COOKED food with no gloves and not taking proper safety precautions to eliminate contamination, especially since one of the employees had a BANDAGE on his finger touching food with it!
• JJ

  Jake (Jakepapi)

  Oct 26, 2025
  1.0
  Had to wait 10 extra minutes for a fish filet , only for them to bring out someone else's food. Caught them moments before he handed it to some other person. Seems like corporate should come and train.
• BR

  Born To Be Retired

  Oct 21, 2025
  5.0
  Nice clean McDonald’s with a large parking lot if you have a camper van/RV. Bathrooms were pretty clean
• DH

  Denny Hennessey

  Oct 20, 2025
  1.0
  Did I miss a press release somewhere that all McDonald's are now required to serve cold French fries ? If so you're doing a great job Stuart McDonald's. Edit - also ordered things without cheese. Not only was everything else ordered thrown in the bag as if it was thrown across the room and sauced with a tshirt gun and dumped unceremoniously without any thought whatsoever, everything had cheese on it. At least you were consistent on making sure everything else was at least cold. I wouldn't even bother with this as my cold food gets hard and colder but this is the norm at this location and most McDonald's everywhere. Not only you're prices are ridiculous now but I don't think this corporation/franchise realizes that most of the population doesn't really want to come up your establishment in the first place but when they do they have a certain expectation and this isn't it. Edit 2- In case anyone in your "restaurant" isn't aware hamburgers do not have cheese thrown on them all willy-nilly or at all for that matter. Edit 3 - 10/21/25 10:50 PM Thought I'd stop by since nothing else is open on my way home and give this spot another go. 1 car in the drive-through, only me in the lobby. Nozzles off the fountain machine. Took a bath in coca cola. Ice cold french fries. Tepid burger but on a positive note we got it without the cheese finally so that's progress. I did order extra pickles and ended up with the standard 2 but hey, I knew in my heart that was asking a lot already so I'm picking my battles on that one. Thanks for replying with your canned automated response to help me ? I already had to take my own order and eat your cold food. I'd rather not have go to a website and jump through more hoops but again thank you for the reply. If you'd actually like to help maybe just show your people how to make hot food and read the instructions on the order.
• DG

  Drahcir Gnav

  Oct 5, 2025
  1.0
  Worst McDonald I been to, food was bad service was slow waited 30 mins for a meal

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