Service Issues
Numerous customers reported rude and unprofessional staff, with many experiences of incorrect orders and poor customer service.
Food Quality
There were consistent complaints about food being cold, undercooked, or not prepared properly, leading to dissatisfaction among customers.
Cleanliness
Several reviews mentioned unsanitary conditions in the restaurant, particularly in the restrooms and dining area.
Inconsistency
Customers noted a lack of consistency in food quality and service, with some visits resulting in good experiences while others were disappointing.