Location.com logo
Publicly Sourced

The Cellar Restaurant

This profile is uncertified and using publicly sourced data

Yext customers see up to a 9% lift on Google Gemini and gain access to:

  • Performance insights across AI and traditional search
  • Competitive benchmarking for your locations
  • Clear, actionable recommendations to improve visibility
  • AI-powered tools to manage your digital presence at scale
Certify your brand

About

Restaurant
A Little Place – Delicious Dining & Celebrations for Every Occasion Host your celebration in style with space for 10–30 guests and the freedom to bring your favourite bottles. Enjoy exquisite, authentically local cuisine crafted by head chef Chris Castle, perfect for birthdays, anniversaries, Christmas gatherings, wakes, hen parties, and business events. We’re currently operating a waiting list and recommend booking at least 4 weeks in advance. Now booking for Christmas 2026, including family Christmas parties with festive menus and twinkling lights, plus elegant private dining for business brunch, team dinners, and client events. Whether it’s an intimate dinner or a lively celebration, our team takes care of every detail—menu planning

Location

The Cellar Restaurant
42 High Street, Amesbury, WIL
SP4 7DL, United Kingdom

Hours

MondayOpen 24 Hours
TuesdayOpen 24 Hours
WednesdayOpen 24 Hours
ThursdayOpen 24 Hours
FridayOpen 24 Hours
SaturdayOpen 24 Hours
SundayOpen 24 Hours

Reviews

Boost local visibility and reputation with reviews

Certify your brand
4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars
25
1 star
1

What are people saying?

AI-generated from recent customer reviews

Food Quality

Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.

Customer Service

Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.

Cleanliness

The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.

Coupon Issues

Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.

Operational Hours

There were complaints about unclear operational hours and being turned away before closing time.