wagamama newport

Reviews

• BR

  Brutally Honest Reviews

  3 days ago
  5.0
  Atmosphere is lovely. Walk way is a little cramped. Servers are very busy (4 servers, 80% of restaurant filled) but still maintained the good service with ordering. Food arrived quite fast, around 10 mins. We ordered latte, gyoza, grilled chicken ramen, and beef brisket ramen. All delicious and well made. I forgot to take photo before stirring the beef brisket ramen. Spent £45, which is very affordable. I have 2 more hours to spare before my train ride home but I couldn't eat slowly because its just too delicious lol
• PR

  Pedro Reis

  5 days ago
  5.0
  Great customer service. I was attended by Autumn and she was incredible.
• MS

  Mary Somers

  May 3, 2026
  4.0
  I feel the same as most reviewers . Wagamama's is just a really good place to go. The food is only outdone by the excellent service. I have given 4 stars to meals ( not that it doesn't deserve 5, it does. But there is always room for improvement; as the saying goes. 😉) For service I could not have given less than 5 ...in fact 10 out of 10 is more suitable. Why? Because the staff are thoughtful and attentive. They are pleasant. They smile . Mary and Sue 👏👏👏
• AM

  Adiam Merhawi

  Apr 19, 2026
  5.0
  Service was great! We had ffion as a server and she was super friendly and welcoming, she checked up on all the time and made sure all the food was standard :))) Lovely person! Ordered chilli squid and it was yummy as always 😋
• JJ

  James jeynes

  Apr 4, 2026
  1.0
  I love Waga but Holly our server ruined our visit. As usual the restaurant was clean with good lighting etc & the food was cooked perfectly but Holly sat us well before I could even sit was trying to take our drinks order. She asked 4 times while we were still sat looking at the menu. Then asked another 3 times for our food order. She hovered near us most of our meal making an extremely rushed awkward dining experience. She even came to take our bowls & plates away the second my bowl touched the table with me still having a mouthful of food. I'd maybe understand but staff were stood in huddles near the chefs & the whole restaurant was only a quarter full at most. Let's say not our usual Waga experience & she needs training on basic service quest 🤔

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