The Kingswood Arms, Banstead

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, sage & onion stuffing, maple parsnip & carrot, hispi & cavolo nero, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero & gravy

with cherry tomatoes and red peppers

vanilla ice cream

with vanilla ice cream

by the scoop

with roasted chicken butter

with garlic oil & rosemary, served with tomato chutney & sourdough

with Korean BBQ sauce

buffalo sauce & blue cheese dressing

with hot honey sauce

with Korean BBQ sauce

with hot honey sauce

with buffalo & truffled blue cheese sauce

with roasted garlic aioli

with roasted garlic mayo, chive oil & spring onion

spinach & truffle

with pumpkin seed granola

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, sage & onion stuffing, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, pigs in blankets, stuffing, Wildfarmed Yorkshire pudding & gravy

with rigatoni, truffle & crispy onions

with cavolo nero

with tamarind & date chutney, cucumber & mint yoghurt, pickled red onion, served with triple cooked chips

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips

with spinach, pomegranate, chickpeas & topped with tahini dressing

thyme roasted plum tomato, flat mushroom, London Pride braised shallot

glazed in honey

with vanilla ice cream

with vanilla ice cream

with hedgerow berries, clotted cream shortbread & verbena

served with condensed milk ice cream, custard & raspberry compote

with Italian meringue, chocolate shards & candied walnut

served with custard or vanilla ice cream

spinach & truffle

with roasted garlic mayo, chive oil & spring onion

with pumpkin seed granola

with triple-cooked chips, peas and tartare sauce

with cavolo nero

sautéed wild mushrooms & crispy sage

served with Caesar salad

with chocolate & malt sauce & vanilla ice cream

served with custard or vanilla ice cream

with lettuce & tartare sauce

pork sausage, smoked bacon & a runny fried egg

with pickled cabbage, sriracha sauce & tahini dressing

with pickled red cabbage, roasted peppers & sriracha sauce

with mixed peppers & onion

roast turkey, streaky bacon, cranberry jam, lettuce & tomato

with roasted chicken butter

with pomegranate & grilled flatbreads

with garlic oil & rosemary, served with tomato chutney & sourdough

with Korean BBQ sauce

buffalo sauce & blue cheese dressing

with hot honey sauce

with Korean BBQ sauce

with hot honey sauce

with buffalo & truffled blue cheese sauce

with roasted garlic aioli

served with an Asian salad and soy dipping sauce

with roasted garlic mayo, chive oil & spring onion

spinach & truffle

with pumpkin seed granola

sautéed wild mushrooms & crispy sage

with cavolo nero

with rigatoni, truffle & crispy onions

served with fries

with creamed potato, peas, jus & crispy onion

with tamarind & date chutney, cucumber & mint yoghurt, pickled red onion, served with triple cooked chips

with a blackberry jus & grilled spring onion

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips

with spinach, pomegranate, chickpeas & topped with tahini dressing

served with tender stem broccoli, hispi cabbage & cavolo nero, red wine gravy & your choice of chips or mash potato

thyme roasted plum tomato, flat mushroom, London Pride braised shallot

San Marzano tomatoes, mozzarella & basil

San Marzano tomatoes, mozzarella & Cobble Lane pepperoni

San Marzano tomatoes, mozzarella, Cobble Lane pepperoni, jalapeños and red onions

San Marzano tomatoes, mozzarella, chicken, roasted red peppers, red onions & BBQ sauce

San Marzano tomatoes, plant-based mozzarella & basil

with salsa verde

with vanilla ice cream

with vanilla ice cream

with hedgerow berries, clotted cream shortbread & verbena

served with condensed milk ice cream, custard & raspberry compote

with Italian meringue, chocolate shards & candied walnut

served with custard or vanilla ice cream

with garlic oil & rosemary, served with tomato chutney & sourdough

with pomegranate & grilled flatbreads

with Korean BBQ sauce

buffalo sauce & blue cheese dressing

with hot honey sauce

with melted cheese, guacamole, tomato salsa, sour cream & jalapeños

with roasted garlic aioli

glazed with hot honey, topped with chives

with Korean BBQ sauce

with mango Habanero sauce

with buffalo & truffled blue cheese sauce