The Signal Box, Euston

St Ewes eggs, back bacon, vine-roasted tomato, hash browns, Cumberland sausage, baked beans, portobello mushroom, wild farmed sourdough toast

Vegan sausages, hash browns, vine roasted tomato, avocado, portobello mushroom, baked beans, wild farmed sourdough toast

smashed avocado, poached St Ewe eggs & toasted wild farm sourdough

muffin, spinach, poached St Ewe eggs

muffin, poached St Ewe eggs

muffin, poached St Ewe eggs, London Porter smoked salmon

wild farmed sourdough toast, poached St Ewes eggs

with chorizo sausage, bacon, scrambled egg, chives, cheese & hot sauce, served with hash browns

spinach & tarragon on sourdough

streaky bacon, poached eggs & chives

with poached St Ewe's eggs, tahini yoghurt

– a blend of pomegranate, grape, blueberry, strawberry and raspberry

– a blend of apple, cucumber, kale, pineapple, lime and mint

– a blend of carrot, apple and ginger

Cumberland sausage, crispy bacon, Heinz baked beans, tomato, mushroom, hash brown, eggs any style

Plant based sausage, scrambled tofu, spinach, roast tomato & mushroom, Heinz beans, hash brown

with roast potatoes, sage & onion stuffing, maple parsnip & carrot, savoy cabbage, pumpkin & swede mash, Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, savoy cabbage, pumpkin & swede mash, Yorkshire pudding & gravy

with tartare sauce and chips

on a toasted muffin with rocket & pickled red onion salad and spiced plum chutney

with chilli, lime, coriander and sriracha aioli

with golden beetroot piccailli

with sriracha aioli

with Yorkshire pudding, cheese and gravy

with pomegranate, crispy chickpeas, paprika molasses

with beer mustard

served with HP sauce

with buffalo sauce & blue cheese sauce

with BBQ sauce

with hot honey sauce

curried mayonnaise with toasted almonds & sultanas

with plum tomato & rocket

with lettuce & tartare sauce

with egg mayonnaise, lettuce & tomato

with pork Scotch egg, Cave aged Cheddar, Somerset Brie, British blue, cold cut ham, tomato & radish salad, balsamic pickled onions, golden beetroot Piccalilli , Wildfarmed sourdough & whipped butter

Scotch egg, Yorkshire puddings, bubble & squeak bites, crispy onion rings, cave aged Welsh rarebit, mushy peas, beer-battered fish fingers & tartare sauce

St Ewes eggs, smoked back bacon, vine-roasted tomato, triple cooked chips, Cumberland sausage, baked beans, portobello mushroom, wild farmed sourdough toast

Vegan sausages, triple cooked chips, vine roasted tomato, avocado, portobello mushroom, baked beans, wild farmed sourdough toast

with crispy new potato, tender stem broccoli, mustard & herb butter

topped with mash potato & served with hispi & cavolo cabbage, red wine gravy

mash, greens, red wine gravy

served with crispy ratte potato & tender stem broccoli

with velvet mash, braised red cabbage and onion & parsley jus

with tamarind & date chutney, cucumber & mint yoghurt, pickled red onion, served with triple cooked chips

Cos lettuce, Caesar dressing, anchovy, sourdough croutons, Rich Yolk St Ewes egg & aged Italian cheese

bavette steak served medium rare with rocket & Italian hard cheese salad

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

served with basmati rice, onion bhaji, mango chutney, kachumber salad and poppadom

with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips

topped with chorizo jam, pickled red onions, tomato, lettuce, sriracha aioli & triple-cooked chips

with aged balsamic & lemon

with toasted mixed seeds & chilli dressing

with vanilla ice cream & chocolate sauce

with vanilla ice cream

layered with sponge fingers, custard, seasonal fruit and whipped cream

with custard or ice cream

on a toasted muffin with rocket & pickled red onion salad and spiced plum chutney

with chilli, lime, coriander and sriracha aioli

with golden beetroot piccailli

with sriracha aioli

with Yorkshire pudding, cheese and gravy

with pomegranate, crispy chickpeas, paprika molasses

with beer mustard

served with HP sauce

with buffalo sauce & blue cheese sauce

with BBQ sauce

with hot honey sauce

curried mayonnaise with toasted almonds & sultanas

with plum tomato & rocket

with lettuce & tartare sauce

with egg mayonnaise, lettuce & tomato

with pork Scotch egg, Cave aged Cheddar, Somerset Brie, British blue, cold cut ham, tomato & radish salad, balsamic pickled onions, golden beetroot Piccalilli , Wildfarmed sourdough & whipped butter

Scotch egg, Yorkshire puddings, bubble & squeak bites, crispy onion rings, cave aged Welsh rarebit, mushy peas, beer-battered fish fingers & tartare sauce

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

St Ewes eggs, smoked back bacon, vine-roasted tomato, triple cooked chips, Cumberland sausage, baked beans, portobello mushroom, wild farmed sourdough toast

Vegan sausages, triple cooked chips, vine roasted tomato, avocado, portobello mushroom, baked beans, wild farmed sourdough toast

with crispy new potato, tender stem broccoli, mustard & herb butter

topped with mash potato & served with hispi & cavolo cabbage, red wine gravy

mash, greens, red wine gravy

served with crispy ratte potato & tender stem broccoli

with velvet mash, braised red cabbage and onion & parsley jus

with tamarind & date chutney, cucumber & mint yoghurt, pickled red onion, served with triple cooked chips

Cos lettuce, Caesar dressing, anchovy, sourdough croutons, Rich Yolk St Ewes egg & aged Italian cheese

bavette steak served medium rare with rocket & Italian hard cheese salad

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

served with basmati rice, onion bhaji, mango chutney, kachumber salad and poppadom

with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips

topped with chorizo jam, pickled red onions, tomato, lettuce, sriracha aioli & triple-cooked chips

with aged balsamic & lemon

with toasted mixed seeds & chilli dressing

glazed in honey

with vanilla ice cream & chocolate sauce

with vanilla ice cream

layered with sponge fingers, custard, seasonal fruit and whipped cream

with custard or ice cream