The Great Northern Railway Tavern, N8

with chilli beef & cheese

glazed with hot honey, topped with chives

with chilli

with buffalo & truffled blue cheese sauce

buffalo sauce & blue cheese dressing

with hot honey sauce

with hot honey sauce

with a Tiny Rebel tropical beer glaze, coriander & pink pickled onions

with Tiny Rebel beer glaze

served warm with whipped salted butter & Guinness butter

with Nocellara olives & salsa verde

yoghurt, smashed cucumbers & pickled red onion

with goat's curd, honey, cherries & toasted almonds

with romesco, sorrel and toasted hazelnuts

feta, sun blushed tomatoes, hummus, raita, babaganoush, olives and flatbread

with salsa verde

with fried St Ewe's eggs, triple-cooked chips & pineapple chutney

with brown butter & caper sauce, tender stem broccoli & new potatoes

with a lime leaf dressing, feta, chilli, shallot & croutons

with roasted violet artichokes & crispy basil

with truffle & lemon dressed watercress, fries & choice of peppercorn or bearnaise sauce

glazed with soy sauce & home made hot honey

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips

with sage & onion stuffing, roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens, Yorkshire pudding & gravy

with roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens, Yorkshire pudding & gravy

with roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens, Yorkshire pudding & gravy

with roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens & gravy

with herb butter

with basil and Tunworth cheese

with balsamic glaze

with paprika salt

with vanilla ice cream and preserved cherries

with candied walnuts, vanilla ice cream & toffee sauce

with calamansi lime & pineapple caramel & coconut sorbet

espresso shot with candied walnuts & rum ice cream

with lettuce & tartare sauce

layers of grilled chicken, bacon, mayonnaise, lettuce & tomato

with roasted red peppers & sour cream

with pickled cabbage, sriracha sauce & tahini dressing

with pickled red cabbage, roasted peppers & sriracha sauce

with plum tomato, rocket & pine nuts

with cherry tomatoes and red peppers

roast potatoes, Yorkshire pudding, veg, gravy and apple sauce

vanilla ice cream

with vanilla ice cream

by the scoop