The Bell & Crown, Chiswick

with hot honey sauce

with buffalo & truffled blue cheese sauce

served warm with whipped salted butter & Guinness butter

with roasted garlic oil, chilli, toasted pine nuts & grilled flat breads

with pine nuts, corianders & pomegranate, served with grilled flatbread

with crusty bread, pickled mouli & horseradish

with marinated courgettes & pesto

with marinated tomatoes and sourdough bruschetta

with spinach & truffle

with anchovies, caperberries & dill

with basil oil

with black cherry, soft herbs & toasted brioche

with salami, Parma ham, cranberry & port chutney, sourdough, smoked sea salt

with café de Paris, pecorino, cherry tomato & rocket salad

with new potatoes, peas, broad beans & sauce vierge

with brown butter, samphire & capers with roasted new potatoes

with a tomato & caper sauce, burrata, crispy onions, basil & blended oliva oil

with fried garlic, gremolata & fries

with labneh, mango chutney, watercress & picked shallot salad, flatbread

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

Monterey Jack cheese, burger sauce, London Pride braised onions, pickles, beef tomato served with house coleslaw & skin on fries

Cos lettuce, Caesar dressing, anchovy, sourdough croutons, Rich Yolk St Ewes egg & aged Italian cheese

with dressed watercress, fries & choice of peppercorn or béarnaise sauce

with sage & onion stuffing, roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens, Yorkshire pudding & gravy

with roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens, Yorkshire pudding & gravy

with roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens, Yorkshire pudding & gravy

with roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens & gravy

with roast potatoes, maple carrots, squash mash, cauliflower cheese, seasonal greens, Yorkshire pudding & gravy

with roasted potatoes, seasonal vegetables, cauliflower cheese, Yorkshire pudding & gravy

with balsamic glaze

with vanilla ice cream and preserved cherries

with chocolate & malt sauce & vanilla ice cream

with candied walnuts, vanilla ice cream & toffee sauce

espresso shot with candied walnuts & rum ice cream

with spiced ginger & hedgerow berries

with sour cherries & vanilla cream

with your choice of custard (v) or ice cream (v)

with lettuce & tartare sauce

with tomato & horseradish

crispy bacon, lettuce, tomato & mayonnaise

with house slaw

St Ewes eggs, smoked back bacon, vine-roasted tomato, hash browns, Cumberland sausage, baked beans, portobello mushroom, wild farmed sourdough toast

Vegan sausages, hash browns, vine roasted tomato, avocado, portobello mushroom, baked beans, wild farmed sourdough toast

wild farmed sourdough toast, poached St Ewes eggs

smashed avocado, poached St Ewe eggs & toasted sourdough

chorizo, smoked streaky bacon, scrambled egg, hash brown, cheese & chives, served with hot honey tater tots

muffin, poached St Ewe eggs

muffin, poached St Ewe eggs

muffin, poached St Ewe eggs, London Porter smoked salmon

with seasonal berries & whipped vanilla marscapone

with roast potatoes, sage & onion stuffing, maple parsnip & carrot, savoy cabbage, pumpkin & swede mash, Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, savoy cabbage, pumpkin & swede mash, Yorkshire pudding & gravy

with sage & onion stuffing, roast potatoes, maple carrots, squash mash, seasonal greens, Yorkshire pudding & gravy

with roast potatoes, maple carrots, squash mash, seasonal greens, Yorkshire pudding & gravy

with stuffing, roasted potatoes, seasonal vegetables, Yorkshire pudding & gravy

with cherry tomatoes and red peppers

with tartare sauce and chips

vanilla ice cream

with vanilla ice cream

by the scoop

with braised tomato sauce, yoghurt & grilled flatbreads

with moscatel grape, fig & toasted brioche

with celeriac remoulade, pickles & crusty bread

with herb pesto

with endive & walnut salad & truffled honey dressing

with pickled watermelon, whipped feta and olive tapenade

with cherry tomatoes, cucumber, feta, red onion, rocket & black olives

Cos lettuce, Caesar dressing, anchovy, sourdough croutons, Rich Yolk St Ewes egg & aged Italian cheese

with fried garlic, gremolata & fries

with labneh, mango chutney, watercress & picked shallot salad, flatbread

with lemon & miso mayo

with hot honey sauce

with buffalo & truffled blue cheese sauce

served warm with whipped salted butter & Guinness butter

with roasted garlic oil, chilli, toasted pine nuts & grilled flat breads

with pine nuts, corianders & pomegranate, served with grilled flatbread

with crusty bread, pickled mouli & horseradish

yoghurt, smashed cucumbers & pickled red onion

with marinated tomatoes and sourdough bruschetta

with marinated courgettes & pesto

with spinach & truffle

with salami, Parma ham, tomato & chilli chutney, sourdough, smoked sea salt

feta, sun blushed tomatoes, hummus, raita, babaganoush, olives and flatbread

with salsa verde

with café de Paris, pecorino, cherry tomato & rocket salad

with toasted hazelnuts, shaved fennel and heritage tomatoes

with roast peppers, burnt leeks & salsa verde

with new potatoes, peas, broad beans & sauce vierge

with a tomato & caper sauce, burrata, crispy onions, basil & blended oliva oil

with roasted violet artichokes & crispy basil

with dressed watercress, fries & choice of peppercorn or béarnaise sauce

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips

with butternut squash, mint, coriander & pomegranate

with herb butter

with salsa verde

olive, cucumber, avocado & spring onion

with balsamic glaze

with paprika salt

chocolate brownie with vanilla ice cream & torched Italian meringue

strawberry & gin compote, vanilla ice cream & torched Italian meringue

with chocolate & malt sauce & vanilla ice cream

with candied walnuts, vanilla ice cream & toffee sauce

espresso shot with candied walnuts & vanilla ice cream

with spiced ginger & hedgerow berries

with choice of hot drink

with a hot drink of your choice

with your choice of custard (v) or ice cream (v)