It started with steak. We’re meat lovers – so when we discovered how hard it was to find delicious, affordable steaks in the places we wanted to eat, our passion found a purpose. We created a restaurant that sources and serves the most incredible steaks, in a setting that feels close to home.
Today, we’ve grown into a tight team of local neighbourhood favourites. Each Roxie shares the same meat manifesto – quality that satisfies the meat aficionados at prices that make everyone smile.
Each Roxie has a special character built from the people and the space. It’s a chemistry that we work hard to create, because everything tastes better surrounded by fabulous friends and familiar atmosphere.
We're Roxie, the people's meat local.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.