From the team behind beloved Italian restaurants Manicomio and Canto Corvino, Campanelle, an all-day restaurant centered around the rich history and culinary heritage of Italy.
Meaning ‘bells’ in Italian, Campanelle’s story originally began in a small Italian village where the melodic chimes of bells echoed through the cobblestone streets, calling local people together. This spirit of community and connection will be brought to the City, with the restaurant set to become a gathering place for coffee, good food and conversation, from dawn till dusk.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.