Red Lion Hotel

Southern-fried chicken tenders, with Southern-style gravy

Breaded mushrooms, with garlic mayo

Mozzarella sticks, with sweet chilli dip

Salt & chilli chicken wings, in a BBQ sauce

Tater tots, coated in salt & chilli seasoning

Onion bhajis, with mango chutney

Chilli cheese bites, with sweet chilli dip

Tomato & basil soup, with ciabatta

Cheesy garlic bread, oven-baked garlic ciabatta topped with cheese

Southern-fried chicken,with cheesy nacho sauce and sweet chilli sauce

Breaded mozzarella,with cheesy nacho sauce and sweet chilli sauce

Breaded chicken,with cheesy nacho sauce and jalapenos

Impossible chicken,with gravy and sweet chilli sauce

Beer-battered fish & chips, with your choice of garden or mushy peas

Steak & ale pie, slow-cooked beef & ale in shortcrust pastry, with your choice of mash or chips, garden peas and gravy

Mushroom bourguignon pie, with chips, garden peas and gravy

Sausage & mash, with garden peas and gravy (vegetarian option available)

Classic burger, two 3oz beef patties with burger sauce. Served in a toasted brioche-style bun with chips

Southern-fried chicken burger, hand-coated Southern-fried chicken with garlic mayo. Served in a toasted brioche-style bun with chips

Mac & cheese, a classic creamy mac & cheese

Caesar salad, with chicken, bacon, free-range boiled egg and croutons

Beef lasagne, slow-cooked beef mince in a red wine & tomato sauce, topped with Cheddar and pesto, with a dressed salad

Vegetable lasagne, mediterranean vegetables in a rich tomato sauce topped with cheese, with a dressed salad

Chicken tikka masala, with long-grain rice and naan

All day breakfast, two pork sausages, two bacon rashers, two free-range fried eggs, grilled tomato, mushrooms, chips and baked beans

Wholetail breaded scampi, with chips and your choice of garden or mushy peas

Chicken feast, Southern-fried chicken tenders, BBQ chicken wings and Hunters chicken, with chips, crispy onion rings, Southern-style gravy and beans

Classic cottage pie, slow-cooked beef mince topped with mash, served with garden peas and gravy

Frank's mac & cheese, two 3oz beef patties, mac & cheese, bacon, jalapenos and Frank's Hot Sauce

Cheese & bacon, two 3oz beef patties, bacon, cheese, caramelised red onion chutney and burger sauce

Impossible breaded chicken patty with pickled gherkins, BBQ sauce and mayo

Katsu crispy chicken, breaded chicken, melted cheese and katsu curry sauce in a crusty baguette, with chips and a pot of curry sauce for dipping

Mixed grill, 6oz rump steak, 5oz gammon, chicken breast, pork sausage, free-range fried egg, with chips, grilled tomato and garden peas

10oz gammon, with a free-range fried egg, chips and garden peas

6oz rump steak, with chips, crispy onion rings, grilled tomato and garden peas

Chocolate cookie dough, warm and gooey cookie dough with a Lotus Biscoff centre, salted caramel sauce and vanilla ice cream

Apple crumble tart, with your choice of custard or vanilla ice cream (vegan option available)

Salted caramel chocolate brownie, with vanilla ice cream

Hand-made sticky toffee pudding, from award-winning Cartmel, with your choice of custard or vanilla ice cream

Rum & raisin sponge cake, with rum-infused frosting and vanilla ice cream (vegan option available)

Truly Chocolate Ice Cream

Very Vanilla Ice Cream

Strawberry Tease Ice Cream

All three meats with a Yorkshire pudding, pig in blanket and sage & onion stuffing