Kennedy’s Bakery, a small family business, opened its doors in 1996. Going from strength to strength we expanded into the Festival Market Morecambe here we currently have three stalls.
Our first stall, a Butchers selling hand-made Sausages and Burgers along with a wide variety of meat products. We then acquired our Cheese and home-cooked meat stall finishing with our Bakery.
We have customers coming from far and wide for our produce to sample our delicious Home-Made Pies, Cakes and Pastries. We look forward to seeing our customers old and new.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.