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Inspired by the West Sussex countryside, the Vineyard Kitchen Restaurant menu blends the best of nature with a sophisticated farm-to-table approach. Serving brunch, lunch, dinner, afternoon tea and Sunday roasts. With our estate’s award-winning wines to enhance each dining experience.
We prioritise local sourcing, with most of our fresh produce coming from Horsham, Hampshire, Sussex, Kent, and Surrey. This commitment not only supports our community but also ensures the freshest and most sustainable ingredients are used in our dishes.
Perfect special occasion restaurant. Indoor and outdoor seating options.
Rated Excellent.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.