Certified by Domino's Pizza - Glasgow - Newton Mearns • Jun 28, 2026
Monday11:30 AM - 11:00 PM
Tuesday11:30 AM - 11:00 PM
Wednesday11:30 AM - 11:00 PM
Thursday11:30 AM - 11:00 PM
Friday11:30 AM - 11:00 PM
Saturday11:30 AM - 11:00 PM
Sunday11:30 AM - 11:00 PM
Reviews
3.7
62 reviews
5 stars
35
4 stars
5
3 stars
4
2 stars
7
1 star
11
LR
Lou R
Jun 8, 2026
1.0
The Greenlaw Domino’s is my usual collection point, but I need to seriously review my choice if they don’t get their standards up. 2nd time in a row we’ve had sub-standard toppings. Last time it was the onions and mushrooms, very obvious that neither were fresh. Those were easy to pick off and discard, but this time it was the cheese. I have no idea what kind of cheese was on my pizza but it sure as hell wasn’t mozzarella. It looked like the cheap cheese mix stuff my local chippy uses, which is one of the reasons I don’t buy pizza from there. Expect better quality from a Domino’s.
GH
Grace Hill
Apr 30, 2021
1.0
My pizza (margarita) tasted like sausage roll, maybe it was because it was cold.
NN
Nik Nick
Jun 24, 2018
2.0
I probably would like to share this experience with general public and would appreciate others genuine comments. I have been having domino's pizza for a while now. But over the last couple of years, the quantity of toppings has decreased steadily to a point that now you really have to look for the pieces of toppings on your pizza. And this is common to all the domino's branches. I usually get my pizza from 5 outlets in two different cities, but sadly it's same story everywhere. My favourite pizza is chicken tandoori hot and my set preference is no mushrooms but extra chicken in place of mushrooms. Even with double chicken toppings request, its hard to find chicken.
Yesterday I ordered my usual from Newton Mearns branch and took it home. Once home, I was really shocked to look at the pizza. I could hardly see any chicken. Took it back and asked the counter staff. The guy at the counter was very professional and I asked him if it was an error, but he confirmed that the toppings were correct amount - double chicken and explained that the number of pieces of toppings are regulated by their superiors. No doubt they made me another pizza where I could actually see the chicken toppings.
But my point is that how many times do you want to fight for simple things and how many times you have the energy to drive back. And then there are horror stories of employees spitting on your food before serving (if you moan a lot). Not naming any particular chain.
I have attached a photo of the "double chicken topping" pizza here. I leave it up to the masses to decide whether they agree with me or not. I am sure there will be people who would say that for God's sake it's just an effing pizza. But it's a question of falling standards and the notion that people will just keep on accepting.
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