The perfect spot near to Poole and Bournemouth to enjoy classically prepared fish and seafood in a sophisticated environment with unrivalled views of the harbour and Brownsea Island beyond.
This inspiring coastal setting is the ideal location to sample Rick’s iconic seafood dishes such whole Dover sole, lobster thermidor or Dorset oysters with cabernet sauvignon vinegar. All complemented with some of Rick and Charlie Stein’s favourite wines that perfectly pair with our menus. Enjoy a more relaxed dining experience in our bar where seafood is still at the heart of the menu. More of a casual, pop in for a bite and a drink with choices of tacos, burgers, tempura, sushi, salads and a few larger mains, including lobster, egg and chips.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.