During what times is the kitchen open at The Three Tuns?

The kitchen serves lunch from 12:00 PM to 2:00 PM and dinner from 6:00 PM to 9:00 PM Monday to Saturday, with Sunday kitchen hours from 12:00 PM to 8:00 PM.

Where is The Three Tuns located?

The Three Tuns is located at The Square, St. Keverne, Helston, Cornwall, TR12 6NA, United Kingdom.

Can I find outdoor seating at The Three Tuns?

Yes, The Three Tuns has an outdoor alfresco lawn area where you can enjoy panoramic views while you dine or have a drink.

Is The Three Tuns pet-friendly?

Yes, The Three Tuns welcomes dogs, so you can bring your furry friends along.

What types of payments are accepted at The Three Tuns?

The Three Tuns accepts debit card and mobile NFC payments; cash is not required.

Are there nearby convenience stores for quick shopping around The Three Tuns?

Yes, Londis and SPAR St. Keverne are nearby convenience stores where you can shop for essentials before or after your visit.

What local accommodations are close to The Three Tuns for visitors?

Nearby accommodations include Old Temperance House and St Michaels Hotel, providing comfortable options if you wish to stay overnight.

Are there any notable local landmarks near The Three Tuns?

Yes, St. Keverne Church and the historical Tregonan Grange are nearby landmarks worth visiting alongside your trip to The Three Tuns.

The Three Tuns | Helston, Cornwall

Main Menu

55 items

MAINS

Flat iron British chicken, shallot & bacon butter, skin-on chips

Grass-fed double beef burger, Cheddar cheese, bacon, house sauce, skin-on chips

Ham hock, eggs, grilled pineapple, skin-on chips

Scottish Loch trout, garlic prawns, sautéed potatoes, buttered greens

Korean chicken burger, sesame seaweed, kimchi, gochujang mayo, skin-on chips

Beer-battered fish & chips, minted mushy peas, homemade tartare, curry sauce

Beetroot red pepper burger, smoked vegan cheese, tapenade, skin-on chips

Grass-fed 28-day aged sirloin, grilled tomato, mushroom

served with skin-on chips and your choice of peppercorn sauce or beef dripping gravy

British rack of lamb, warm summer grain salad, baby spinach, crumbled feta

King prawn & Devon crab linguine, chilli butter

Grilled French goat’s cheese, Waldorf salad, hazelnuts, thyme honey

South-West monkfish, butter makhani sauce, fragrant rice

Whole grilled Cornish sole, brown shrimp, samphire, crushed new potatoes

Roasted cauliflower, North Indian spices, summer grain salad

British steak & ale pie, mash, roasted roots, buttered cavolo nero

Wild mushroom bourguignon pie, crushed new potatoes, roasted roots, gravy

Guest pie – ask our team or see the chalkboards for our pie of the day

Sunday

11 items

Reviews

4.7

713 reviews

5 stars

567

4 stars

3 stars

2 stars

1 star

Lee Davids

4 days ago

5.0

We stayed last minute in one of the luxury bell tents. It was fantastic. Very tranquil spot with great walks down beautiful riveraide trails down to the coast path and back. Facilities were great and evening meal was amazing. David, Andrea and the team were warm, welcoming and great conmpany. We'll definately be staying again.

Hayley Nazer

Aug 2, 2026

5.0

We had the best meal and the Three Tuns. We arrived with no reservations and the team could not do enough to accommodate us. Food and service was 5 star! Definitely will be coming back again before our holiday ends.

Teresa Earp

Aug 2, 2026

5.0

Amazing hotel very clean , we stopped in the teepee tents , very clean spacious and bed comfortable ,, Dave and Andra lovely hosts , bar staff and food serving staff friendly and polite. Meals beautifully cooked , the pizza was amazing . Will definitely stop here again

A M

Aug 1, 2026

1.0

I called this pub and asked what time the kitchen closes and then came in around 5 minutes later, about an hour before it closes and was told they couldnt serve me because the kitchen is full? Why wouldnt you just tell me that over the phone? The mananger tried pinning that on me saying i shouldve booked the table and the kitchen was full but its common sense at this point if someone asks what time does you kitchen close theyre probably looking to come in for food? Am i meant to be telepathic at this point and mindread that your kitchen is full instead of you telling me that over the phone.

Alex Fuller

Jul 25, 2026

5.0

Stopped in here for a pint and some lunch, and so glad we did! I honestly can’t stop thinking about how good my prawn and crab linguini was - it’s the best I’ve ever had, sad I didn’t take a photo of it! My husband had the trout and his was incredible, you can tell the chef really cares about what they’re serving! They also do a lovely creamy pint of Guinness served to perfection. The young barman who served us I think his name was Harry, was really friendly and attentive too. Would definitely recommend to anyone! Thank you for a lovely experience

Frequently Asked Questions About The Three Tuns

Does The Three Tuns accept reservations?

Yes, The Three Tuns accepts reservations to ensure your table is ready when you arrive.

What are the general opening hours for dine-in at The Three Tuns?

The Three Tuns is open for dine-in every day from 12:00 PM to 11:00 PM.

Brand Certified Facts from The Three Tuns

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Certified August 16, 2026Yext Knowledge Graph

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The Three Tuns

Business Details

About

Details

Location

Hours

Menu

Main Menu

BAR SNACKS & NIBBLES

Pork belly bites, red chilli, apple sauce

Tempura vegetables, hot honey

Scampi, dill pickle mayonnaise

Southern-fried chicken strips, garlic mayonnaise

Tater tots, gochujang sauce

Pan-fried chorizo, fennel seeds, blossom honey

King prawns, garlic chilli oil, toasted ciabatta

Nocellara, Kalamata & Amfissa olives

Rosemary almonds

Warm sourdough, salted butter

Miso Padrón peppers

STARTERS

Devon crab crostini, chilli, cucumber

Wild mushrooms, toasted sourdough

Italian burrata, heritage tomatoes, basil pesto

Shredded British chicken Caesar salad

Salt & chilli calamari, miso mayo

Ham hock & pea terrine, cornichons, toasted sourdough

Kiln-smoked salmon, horseradish cream

MAINS

Flat iron British chicken, shallot & bacon butter, skin-on chips

Grass-fed double beef burger, Cheddar cheese, bacon, house sauce, skin-on chips

Ham hock, eggs, grilled pineapple, skin-on chips

Scottish Loch trout, garlic prawns, sautéed potatoes, buttered greens

Korean chicken burger, sesame seaweed, kimchi, gochujang mayo, skin-on chips

Beer-battered fish & chips, minted mushy peas, homemade tartare, curry sauce

Beetroot red pepper burger, smoked vegan cheese, tapenade, skin-on chips

Grass-fed 28-day aged sirloin, grilled tomato, mushroom

British rack of lamb, warm summer grain salad, baby spinach, crumbled feta

King prawn & Devon crab linguine, chilli butter

Grilled French goat’s cheese, Waldorf salad, hazelnuts, thyme honey

South-West monkfish, butter makhani sauce, fragrant rice

Whole grilled Cornish sole, brown shrimp, samphire, crushed new potatoes

Roasted cauliflower, North Indian spices, summer grain salad

British steak & ale pie, mash, roasted roots, buttered cavolo nero

Wild mushroom bourguignon pie, crushed new potatoes, roasted roots, gravy

Guest pie – ask our team or see the chalkboards for our pie of the day

LUNCH

Fish-finger sandwich, dill mayo, chopped egg, pickles, fried capers, sourdough bun

Pulled ham hock sandwich, hot honey, green apple, watercress, egg mayo, sourdough bun

Roast pepper & feta sandwich, pesto mayo, pistachios, hot honey, sourdough bun

Steak sandwich, caramelised onions, mustard mayo, skin-on chips

Proper club sandwich

Beer-battered fish & chips, minted mushy peas, homemade tartare, curry sauce

Ploughman’s, ham hock, British cheese, apple, cornichons, sourdough

SIDES

Grilled broccoli, lemon, almonds

Green leaves, apple, celery, thyme honey

Skin-on chips

Truffle & Parmesan fries

PUDDINGS

Peach melba sundae

Proper sticky toffee pudding, chocolate & Guinness ice cream

Rich chocolate pot, pistachio brittle

Lemon meringue tart

Chocolate brownie, vanilla ice cream

Apple crumble tart, cinnamon cream

Mini rich chocolate pot, pistachio brittle

Mini chocolate brownie, vanilla ice cream

Mini lemon meringue tart

Sunday

SUNDAY

Roast rump of British beef, horseradish cream

Roast chicken, lemon & tarragon stuffing, pig in blanket, bread sauce

Roast loin of pork, crackling, apple sauce

Wild mushroom bourguignon pie, roast potatoes, seasonal greens, roasted roots, gravy

SUNDAY SIDES

Cauliflower cheese

Pigs in blankets

Sea salt & rosemary roast potatoes

Braised red cabbage