I’ve been to the Duluth location about a handful of times since discovering in late November of 2025 and I love this place! HOWEVER, each time I have go NOT ONCE did any of the waiting staff informed me and the guest that I brought up that a 20% gratuity was already on including in the total. So I’ve been double tipping this whole time. I would’ve gladly done so either way as this is a great establishment, I just feel like that is a little sneaky to not inform people of that as restaurants are legally supposed to let costumers known when it is already included. All in all great place just for this one little thing.
MC
Michelle Causey
2 days ago
The food is good but there’s no sense of urgency in this place. My husband and I dined here on a Friday morning. We were the first and only table in the building when they first opened at 8am. The server was nice but it took 40+ mins for our food to come out. It’s breakfast food! I don’t understand why it took so long. From the taste of the eggs, it did not seem like they’re even using real eggs so that was odd. Furthermore, the hostess was not very inviting. No smile, no proper greeting, just a dry “party of 2?” and walked us to the table. I probably won’t be back due to the service.
LL
localguidereviews
3 days ago
The food here is absolutely delicious, and the drinks certainly don't skimp on the alcohol! However, be prepared for a few logistical hurdles. They have a strict policy that your entire party must be present before being seated, so plan accordingly.
It’s a very intimate, small space—to the point where the staff frequently bumped into our chairs and us while walking around to serve their other tables. At $125 for three people (before tip), it’s definitely on the pricier side for brunch.
LT
luxury taxes
Apr 2, 2026
Food was okay but I didn't even order everything I wanted because the service was so unwelcoming and bad I had the big dude at the bad ! He has terrible customer service the other employees around laughing playing with their hair around food ! Just to much for a business ! I had oxtails tacos those where 10/10! Salmon and rice , rice was good salmon bland and fishy! I wanted to order atlease 5 more thing but service was so bad ! Big dude at the bar is terrible us black peiple have to do better !!!
MM
MADDY MOTTO
Mar 30, 2026
My wife and I are new to the area and decided to stop by after running some morning errands. One thing I'd recommend right away is making a reservation-we were fortunate to be seated promptly upon arrival, though there were several guests waiting ahead of us.
As we walked in, I noticed a small seating area with a couch and chairs. It might be worth considering converting that space into a bar or designated waiting area where guests could enjoy a drink while they wait.
The restaurant itself has a charming, cozy, atmosphere with pleasant music and thoughtful decor, though the tables felt a bit close together. Our server was attentive, courteous, and personable, which made for a very enjoyable dining experience.
The food was good overall. We started with the oxtail tacos, that has a small bone in the one I ate, but were flavorful, and also tried seafood dish that was tasty, though slightly more fish-forward than expected. The cocktails were excellent-kudos to the bar staff for a job well done.
Our total was came to just over $80, and we noticed a 20% gratuity was automatically included, even for a party of two (even for parties splitting checks). While we completely support fair compensation for the staff, it would be helpful if this policy were communicated more clearly upfront rather than only appearing on the final bill.
That said, we truly appreciated our server's efforts and chose to leave an additional cash tip to ensure they were directly recognized for their service.
We will revisit on a different day and time to give this place an opportunity to wow us and this posting will be updated