Inspired by the Italian New York Pizzerias found in Little Italy, in 1993, Goodfella’s Pizza was born with the aim of bringing a slice of deep pan. Ever since then we have focused on making pizza the proper way; with respect. Each Goodfella’s pizza starts its life as an individual dough ball, which is rested to develop the texture and flavour before being baked on real Italian stone and then topped with the highest quality toppings for an authentic taste of New York. Goodfella’s Pizza. Made with Respect!
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.