Food Quality
Food quality is inconsistent, with reports of cold, stale, or poorly prepared items, but some customers enjoyed their meals.
Service Issues
Many customers experienced slow service, incorrect orders, and rude staff, leading to dissatisfaction.
Cleanliness
The restaurant's cleanliness was frequently criticized, with reports of dirty dining areas and unsanitary conditions.
Staff Friendliness
While some staff were noted as friendly and professional, others were described as rude or unhelpful.