Service Quality
Customers frequently reported slow service, long wait times, and poor customer interactions, leading to frustration.
Food Quality
While some customers praised the sandwiches as delicious, many others experienced issues with incorrect orders and missing ingredients.
Cleanliness and Safety
Concerns were raised about unsanitary practices, such as employees not changing gloves after handling cash and food.
Management Issues
Multiple reviews indicated poor management and staffing problems, contributing to the overall negative experience at this location.
Inconsistent Availability
Customers noted frequent issues with the availability of key ingredients and the restaurant being closed during posted hours.