The Garden Room

Reviews

• JD

  Jah-Mai Davidson

  6 days ago
  5.0
  Ngl, got the nuggets & tots... slapped (with the sauce). Definitely on the pricey side, but nothing crazy. What really makes this place worth it is the staff! Big shout out to Jason & Adam! They gave us a wondering dinning experience! Also the DJ Sir Luke was playing some smooth house jams (literally just hit the meanest drop thus far for the night as I'm writing this). It's not even my birthday, but it feels like it is!
• SF

  Swetha Falto

  Feb 23, 2026
  1.0
  We visited this restaurant to celebrate a close friend’s birthday and had high hopes for a memorable afternoon. Unfortunately, the experience left much to be desired, and what should have been a joyful celebration turned into a frustrating ordeal. The trouble started at the very entrance. Part of our group arrived a little later intentionally — we wanted to surprise the birthday girl, who had already checked in with another friend and stepped away to the restroom. We explained our plan to the host and asked to be seated at the table so we could set up the surprise. Despite the fact that the host had just spoken to two members of our party moments earlier, they flatly refused, insisting everyone needed to be present at the same time. A little flexibility and common sense would have gone a long way — this is the kind of moment a restaurant can turn into a wonderful memory, and they chose rigidity over hospitality. To add to the confusion, there was also a clear miscommunication about the cake-cutting fee. At the entrance, we were told it would be $10 per piece, but when we followed up with the manager, the number had somehow jumped to $20 per piece — with no clear explanation for the difference. It felt like they were simply making up numbers as they went, which is unprofessional and frankly quite off-putting. Once seated, the ambience was nice — the décor and atmosphere had real potential. But that’s where the positives ended. The service was painfully slow throughout the night, and the waitstaff came across as dismissive and rude — not once giving the impression that they cared about our experience. At one point, when staff cleared our plates, they also removed our water glasses without asking. When we requested water refills, we were left waiting an unreasonably long time for something as basic as a glass of water. It was a small thing, but symbolic of the overall attitude — guests were clearly not the priority. For a restaurant with such a pleasant setting, it’s a shame that the service and staff attitude let everything down so severely. A birthday brunch should feel special. Ours felt like an uphill battle from the moment we walked in. We won’t be returning, and we’d caution others to think twice before booking for a special occasion.
• PP

  Prianna Patel

  Feb 19, 2026
  4.0
  Went for Galentine’s and it was so much fun! Our waiter was very friendly and did a wonderful job explaining the menu and offering gluten-free substitutions for some items. The plates are small and a bit pricey (the only reason I’m giving it 4/5), so be prepared. Everything tasted amazing, though! The pillows are chef’s kiss! The drinks were amazing and delicious.
• AA

  Ashley

  Feb 14, 2026
  2.0
  Went for my birthday i was a bit scared cause of the mixed reviews and a lot of them were right. Por service was really slow we wanted to go there really for drinks and a good time in a beautiful place, but we ended up being there for two hours too long and we were having a good time but we weren’t there for that long for that reason it was because we’re were waiting for our server half the time. Also the food portions were small for what you were getting but i was expecting that.. Don’t get me wrong it’s beautiful just wouldn’t really go again 🥲.
• AP

  Amanda Peterson

  Feb 11, 2026
  3.0
  The ambiance here is absolutely beautiful. From the moment we walked in, the place felt warm and inviting, and our server was very pleasant the entire night. We ordered the lobster roll, the ribs, and the Caesar flatbread. I really wanted to love the lobster roll because the bread itself was delicious, but the lobster was cold and literally had no flavor at all. The Caesar flatbread also wasn’t my favorite since it tasted a bit burnt. The ribs were decent, not bad, but not something I’d come back specifically for. We ended the meal with the crème brûlée and that was definitely the highlight for me. My only small note would be that I wish the sugar topping had been torched a little longer to give it that harder crack and deeper flavor. Overall, the atmosphere and service were great, but for me the food was just average, and I’m not sure I’d return based on that. Also, I would like to include that the people that bring out the food and speak to you once they drop it off..please be mindful of how close you are because the man definitely spit in my Fiance’s face while Speaking and dropping off our food.

Frequently Asked Questions About The Garden Room