The authentic Brazilian pizza that stole ATL’s heart has arrived at Emory Campus!
Crafted with a 72-hour fermented dough that’s thinner, lighter, and better for you, our pies bring bold Brazilian flavor to every slice. Try unique toppings like Brazilian smoked sausage, hard-boiled eggs (yes, really—and yes, it’s delicious), and even sweet pizzas like Nutella with strawberries. It’s Brazil on a crust. 🍕🇧🇷
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.