Fine Dining RestaurantMediterranean RestaurantEuropean RestaurantFrench RestaurantWine Bar
Discover Le Cap, an elegant dining destination at Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel. Set in the heart of Saint-Jean-Cap-Ferrat on the French Riviera, this refined Mediterranean restaurant showcases the culinary artistry of Michelin-starred Chef Yoric Tièche. Indulge in Provençal and Mediterranean dishes crafted with the freshest seasonal ingredients, including produce from the hotel’s gardens. Pair your meal with a selection from the extensive list of 1,200 wines featuring France’s finest vineyards plus a selection of Italian and Spanish wines. Offering some of the best food in the South of France, Le Cap is a true gem on the Côte d’Azur.
Details
Dine-inAvailable
DeliveryNot available
TakeoutNot available
Accepts reservationsAvailable
Requires reservationsAvailable
Credit cardAvailable
DebitAvailable
Mobile paymentsAvailable
Cash onlyNot available
Accepts checksNot available
Curbside pickupNot available
Drive-throughNot available
BreakfastNot available
LunchNot available
DinnerAvailable
VegetarianAvailable
VeganAvailable
[Free/Paid] wi-fiAvailable
RestroomAvailable
Onsite servicesAvailable
Free parking garageAvailable
Free parking lotAvailable
Free street parkingAvailable
On-site parkingAvailable
Paid parking garageAvailable
Paid parking lotNot available
Paid street parkingNot available
Valet parkingAvailable
Welcomes familiesAvailable
Kid friendlyAvailable
Wheelchair accessible entranceAvailable
Wheelchair accessible restroomAvailable
Wheelchair accessible seatingAvailable
Location
Certified by Le Cap • Aug 16, 2026
Le Cap
71 Boulevard du Général de Gaulle, Saint-Jean-Cap-Ferrat, 06
With a collection of three villas, Grand-Hôtel du Cap-Ferrat offers an impressive selection of holiday villas to rent in the South of France, perfect for experiencing the French Riviera in style. Nestled within the Hotel’s lush grounds, Villa Rose Pierre, Villa Beauchamp, and Villa Clair Soleil provide ideal retreats for families and friends seeking luxury holiday rentals in France. Each villa features a private pool, ensuring a tranquil escape while benefiting from legendary Four Seasons service.
Reviews
4.8
31 reviews
5 stars
27
4 stars
3
3 stars0
2 stars
1
1 star0
Frequently Asked Questions About Le Cap
What type of cuisine does Le Cap restaurant in Saint-Jean-Cap-Ferrat serve?
At Le Cap, guests can enjoy maritime-influenced cuisine from Michelin-starred Chef Yoric Tièche, who reinvents Provençal and Mediterranean dishes using the freshest of ingredients including from the Hotel’s vegetable garden.
Who is the chef at Le Cap, one of the top restaurants in Cap Ferrat?
Born and raised in Aix en Provence, Yoric Tièche has been the Executive Chef at Grand-Hôtel du Cap-Ferrat since 2017. His career includes a string of exceptional restaurants across France, creating Mediterranean cuisine under Alain Llorca at the Hotel Negresco in Nice; cuisine bourgeoise under Alain Soliveres at Michelin-starred Taillevent in Paris; and classic haute cuisine during a decade-long run at Michelin-starred Restaurant le Meurice in Paris, where he was the deputy of Yannick Alleno.
Where is Le Cap restaurant located on the French Riviera?
Le Cap restaurant is located in Saint-Jean-Cap-Ferrat.
What makes Le Cap one of the best restaurants in the South of France?
Le Cap offers delightful Provençal cuisine reinvented with Mediterraean ses-side flavors, all framed by stunning sea views and lush gardens.
Does Le Cap offer wine pairings with its Mediterranean food?
Yes, wine paring is managed by the Hotel's Wine Director Alessandro Nigro Imperiale, named Best Sommelier of Italy 2022 & Sommelier of the Year 2023 by French restaurant guide Gault & Millau.
What dining experiences are available at Le Cap in Saint-Jean-Cap-Ferrat?
At Le Cap, Yoric Tièche offers a revisited Provençal cuisine inspired by his roots, with a contemporary twist and maritime influences. Menus change with the seasons in keeping with the finest and freshest produce from local markets and what he plucks from the Hotel vegetable garden. Le Cap is open for dinner only.
What are some signature dishes at Le Cap restaurant in Cap Ferrat?
Le Cap signature dishes include milked-fed lamb, blue lobster, langoustine and crab ravioli.
How can I reserve a table at Le Cap, one of the top Cap Ferrat restaurants?
Reservations at 33 (0) 4 93 76 50 80 or https://www.fourseasons.com/capferrat/dining/
Does Le Cap on the Côte d’Azur offer vegan or vegetarian options?
Yes, Le Cap offers a selection of vegan and vegetarian dishes.
What kind of atmosphere can I expect at Le Cap restaurant in Cap Ferrat?
The restaurant is located on a terrace boasting breathtaking views of the sea, which serve as a perfect backdrop for a relaxed yet refined ambiance.
Brand Certified Facts from Le Cap
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Certified August 16, 2026Yext Knowledge Graph
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