Service Speed
Customers consistently reported extremely long wait times, often exceeding 30 minutes for simple orders.
Staffing Issues
Many reviews highlighted that the location is severely understaffed, leading to chaotic service and frustrated customers.
Food Quality
Numerous complaints were made about cold, old, or improperly prepared food, with some customers describing it as disgusting.
Customer Service
The staff was frequently described as rude or unhelpful, contributing to a negative overall experience.
Operational Hours
Several customers noted discrepancies in the posted hours, with the restaurant closing earlier than advertised.