River Ranch Cattle Company

Reviews

• VB

  Victor B

  2 days ago
  3.0
  We had a pretty average experience. The ambiance is generic as it’s just off the lobby, but the service was fine. Their version of the blooming onion, was not cooked correctly and the onion pedals did not “pull out” easily so we had to cut it up with a knife and the portion of dipping sauce was very small. That said, it tasted good. The coconut shrimp was totally overcooked (see my pic). I would have sent it back, but that messes up a family dinner and we had a toddler so we didn’t have time for a re-do. Wedge salad was ok. The other meals were fine. Great skirt streak. The sirloin was cooked perfect, but was a bit tough. The Chimichurri dip saved it. When you order a beer, be clear to say can or draft. They have potential, but it missed to mark last night. VictorB
• TC

  Tylar Creeden

  3 days ago
  1.0
  Staff were nice and it’s alright sitting even though it’s just a hotel lobby. But I’ve tried this place 2 and both times ordering different food made me sick. For a place pretending to be a cattle farm or southern spot doesn’t know anything about cooking. Everytime for myself or my wife the food is flavorless and poor beef. We both have been sick each time and the fact they charge like a good restaurant is crazy
• MF

  Mead Family

  4 days ago
  5.0
  Amanda! Super amazing service, the food was great but we hope to see our server again. It is a great place especially on a weekday at the Ranch.
• CC

  Casey Carlson

  Oct 30, 2025
  5.0
  Outstanding Service & Food! Let me first say they opened the restaurant for my family on a Sunday when they were supposed to be closed. I came in to make a reservation and was informed they would be closed until season the following weekend. I completely understood and went to think about when to reschedule. I came back to the desk and the manager, Clarissa, informed me that she was already working on finding the staff to open on the Sunday. I couldn’t believe what I heard. I said seriously? And she said “yes, I have servers, cooks, and bartenders ready to go tomorrow”. Stephanie, Anna, Jadalynn, and Kandice were all there will smiles willing and ready to come in on their day off. I beamed with happiness. That is the best customer service I have ever experienced. Brought happy tears to my eyes with how willing they all were to accommodate us, a simple party of 4. On Sunday we came in and the restaurant was gorgeous with holiday decorations. Kandice was our server and she was excellent! I wasn’t sure how the food would be, we all ordered filets. Food was 15 out of 10. Outstanding!!!!!! We will certainly be back. We live in Texas and the steaks were amazing. Thank you all so much. Outstanding!!!
• JW

  Joanett Wiker

  Oct 23, 2025
  2.0
  Steak and potato came out with chives(requested no chives). Manager took steak and potato back washed steak off and brought steak back and said potato would be out shortly. I asked for steak and potato to come out at same time (hot). She was polite about took steak back. I guess set under warmer as steak was dry no juices and potato was hard as a rock. My husband got a steak potato and salad wedge. We both had a sweet tea. They took my meal completely off , so my husband's dinner plus my sweet tea was $85. BTW, my husband's potato was hard as a rock, although he didn't send it back he just twirled around it and made it look like he took a bite. I am sure it would be a great restaurant for locals if they would hire a better cook that understood what a good cooked baked potato was. Sorry will not be back and will not endorse this restaurant. Go into town and eat a pizza, you will get a better outcome.

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