Island Pig and Fish Tradition

Reviews

• DW

  Donna Wooldridge

  4 days ago
  3.0
  Very disappointing experience. I ordered the classic pulled pork plate,with potato salad and baked beans ($3 00 extra for about half a cup). The pork had a lot of fat chunks, potato salad was tasteless, and the beans also had chunks of pork fat. My husband ordered the pulled pork, cheddar jalapeño sausage, coleslaw and French fries. Coleslaw was bland and had red onions, fries were so overcooked they practically shattered when I took a bite. Sausage was also overcooked and extremely salty. With one Coke, and an automatic 18% gratuity, our bill was $61.00. In my opinion, not a good value for the money
• LL

  L

  Feb 17, 2026
  4.0
  It was nice to sit outside looking at the mirror heart statue. The prices were a bit high, maybe because of where it is…don’t know. Service was great. I had the Award Wining Burger - small but good with a side of red potato salad. I don’t care for red potatoes, but that’s my taste. My friends and I got our separate “checks” (not printed.) I thought about the totals later on and remembered that they were rounded off to $21, $27, $25 and $45. I know pennies are not being used, but other coins are. Am I missing something?
• ML

  Matt Lean

  Feb 11, 2026
  2.0
  We ordered 2 sodas and 2 pick two meats and two sides … I got the sausage and bbq chicken with coleslaw, in a paper cup, and frys. I got one sausage link and a scoop of chopped up chicken in a paper bowl. I really couldn’t tell if it was pork or not because it’s covered in dark bbq sauce. Tasted almost burnt doused in sauce. Couldn't taste the chicken. We had the fish dip for an appetizer that was good. They automatically add 18% gratuity to the bill …. Bill was $90+ , $16 of it was the tip for her to deliver the meal on a tray and sodas I really expected better… and an actual piece of chicken. For the price of what they charge there's better places to eat
• MS

  Mark SHOEMAKER

  Feb 10, 2026
  5.0
  Island Pig & Fish may very well be the best restaurant youll ever go to., I've had numerous great meals at the original location each and every time anything i ordered from that award winning burger to the amazingly perfectly smoked meats down to the iced tea, each item was an absolute hit that made my taste buds want more. So I made it to the new Tradition location and OMG Island Pig & Fish knocked it out of tthe park, everything was spot-on perfectly delicious, service was incredibly good and food arrived hot, quick & oh so delicious. Gracie our waitress and Efron our host where both awesome going above & beyond to make sure everything was perfect. I truely can't say anything negative about IPF, except the meal eventually came to an end, but that's an easy fix because we will be back and I can not wait. Thankyou for doing what you do IPF & doing it incredibly well ❤️
• DM

  Daniel Muenchau

  Feb 7, 2026
  5.0
  My wife and I are visiting from Texas and we stopped for lunch at Island Pig & Fish. It’s a fairly plain and unprepossessing little restaurant. Not what I would call a hole-in-the wall - more like a mom-and-pop cafe. Bright, clean, and welcoming. Our waitress, Megan Harper, was cheerful, friendly, and attentive. She knew the menu extremely well and her recommendations were described clearly. I found Megan to be a fantastic server/host. She’s one of the best I’ve encountered in my 74 years. I ordered the cheeseburger. Delicious, top-quality meat. The meat alone made it a great hamburger, but add in the onion jam, bacon, creamy cheese and it became stellar! It was one of the top three or four hamburgers ever! My wife had the Mahi sandwich - super! The fried green tomato appetizer - super too! Great restaurant!