SoDOUGH SQUARE (UCF AREA / EAST ORLANDO)

Reviews

• CR

  carlos rivera

  2 days ago
  5.0
  Stopped in over the weekend after reading the great reviews. I was NOT disappointed, clean establishment staff was Awesome the manager came over and appreciated us giving them a try. We had pizza and wing very delicious. Look forward to coming back, I would highly recommend them. Thank you
• BL

  Brandon Lynch

  Apr 12, 2026
  5.0
  I love this Pizza. I always need more of this pizza. Can’t get enough of this pizza.
• DH

  Dyneene Howes

  Apr 10, 2026
  5.0
  I don't normally like thick crust pizza but this was very good!
• FA

  Frank Aguirre

  Apr 7, 2026
  5.0
  Love this very different style of pizza! If you are a pizza lover you've got to try the Detriot Rob City, it's awesome.
• LW

  Lorynn Winburn

  Mar 24, 2026
  2.0
  This place had potential but unfortunately the first impression left much to be desired. I placed an online order since I have an hour lunch break and arrived 5 minutes after the confirmed pick up time. The employee said, “I don’t have anything in the box. What was the name and I’ll check.” With the open layout of the kitchen, I could see that nothing was in their conveyor belt style oven and hoped my order was boxed off to the side and they just weren’t aware. They then went to talk to the only other employee and seemed to be going back and forth with them before putting a pan on the belt and pushing it towards the middle of the oven. The first employee came back over and told me, “It should only be a few more minutes. It’s about half way through the oven.” As soon as one edge of the pan started to come out of the oven portion of the belt, the first employee pulled it and the other employee proceeded to put the rest of the toppings on. The pizza was maybe on the belt for about 3-4 minutes at most. After I received the pizza box, I checked to make sure it was at least the right type of pizza before going back out to my car. At this point, I was hungry and only had enough time to eat a slice or 2 before I absolutely had to start driving to make it back to work on time. The crust was not done, the cheese was hardly melted with no color to it, the cupped pepperoni that should have been crispy and curled were flat and chewy, and the pizza (which had just come out of the oven a few minutes before and should have been piping hot) was warm at best. Had everything gone right, I probably would have rated both the food and service as a 4. But between the par cooked pizza and the way the employees handled the situation, I think a 2 is more than generous.